So my friend/coworker made homemade bacon a couple weeks ago and I'd been keeping it in my freezer to save for a weekend when I didn't have to go anywhere. Well, that weekend has arrived. I took it out of the freezer last night and put in the fridge to thaw. This morning, when I finally dragged my ass out of bed, I fixed half the bacon {so 5 pieces} and I ate all of them. My stomach hates me now, but I have no regrets. Bacon is delicious. Especially the homemade kind. I'll fix the other 4 probably tomorrow... after I get back from the gym.

Today is definitely one of those days where you just want to curl up with a good book and sip on hot cocoa. However, since I don't have the hot cocoa or a new book that I haven't read yet, I'm opting for catching up on Hulu shows and taking a nap. The nap will happen once I'm done typing this up.

The only plan for tomorrow that involves leaving the house is to go to the gym. Otherwise, I'll be hanging out inside again. I have laundry to do as well, but you guys probably know that by now. I'm definitely thankful for the lazy weekend. Something tells me next weekend will be busy so I'm taking full advantage of not having to get dressed. Pajamas the whole time {except to the gym.}

Anywho, I keep getting distracted so it's time to shut the brain off for a little bit.

Until next time. . .

How can bacon be homemade? Does that mean they butchered the pig themselves?
» randomjunk on 2016-01-23 06:47:08

Bacon..... *wipes drool*
» Nuttz on 2016-01-24 07:50:51

wow. homemade bacon must be so much better than the supermarket!
» renaye on 2016-01-25 08:29:19

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