I went to the Star's education fair today and I was giving a hard time to the Informatics staff. Not I really want to but I was just taking into account of taking which course to study part time. I was indeed torn in between gaming and animation and network and cybersecurity. Oh well, I ended up choosing the latter since it's more job related. Arghh......

Just want to share this article, Rich in the 20s, with you guys.

You guys want to be rich young right?

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Today was a sad day.

Someone I knew was practically injured and I was so sad that I could feel my tears on the verge of my eyes. But I of course tried to be cool and calm and collected, whereby my heart was fully wrenched. Friends of mine who are also a friend of this person were so sad. My mum was sad as well.

Although today was a sad day, I have thought of something interesting to begin 2007. Something realistic to achieve one of my dreams for this year and I hope people surrounding me would also help me out with this idea. Can't tell you guys at the moment because it's related to patent/copyright.

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Today is the greatest thing to start my 2007 year. I received good news from my boss today, whereby I'm now officially a staff of his company and I got some incremement. I was just grinning all afternoon in the office which frightened my guy workmate was frightened by my grin. But who cares? I was just top of the world and then back to hell because I have not started working on my latest assignment which I'm supposed to finish last week? Whatever...

Today I discovered why another boss of mine was gloomy for the past few days, which includes last month: her team members were not getting any better sales than another team manager. I was just laughing evilly in my heart. Oh come on, if you want sales, you need patience since we need to talk to the right target not every target which just exhaust us. Thanks to me, she's reaping quite a good $$ for last month. Otherwise, she would only get 20 000 sales for December.

That's all. I can't wait to invest in my sister's program... No!! I forgotten to ask my financial planner friend to help me out with my retirement plan.

Whatever ...

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I was checking my yahoo mailbox this morning and I realized something; someone didn't reply my email. I won't really miss this person's reply but I realized how sad is this person. This person is a guy I met in a shopping mall in Wellington, New Zealand. We happened to be in front of an Asian department and he approached me because I was wearing a hood. He found it funny for a person to wear a hood in a heating environment. So we chatted and chatted for like 2 hours. But within that 2 hours, I'm frightened. Frightened because of the topic we discussed. He's a guy in the late 30s looking for someone to settle down. And he wants an Asian partner. I'm fine with that statement but he was hinting hinting *me*. Yikes... I thought he was just joking with me. Yea because of that, I thought it would be harmless to keep in touch with someone like that. Yea we did contact each other via email but there was something wrong with the email. He kept on saying he misses me so much or he's so crazy over me that he wanted to marry me. Wah ... that scares me until the last reply I received from him. He might have noted that I never replied him about the 'love' messages so he asked me if I have any man in my life. Haha .. as a strong willed girl, I replied him that I don't need any man and I'm enjoying my life as a 20 year old girl. That was the last reply from him. To be frank, I'm so happy that he decided to stop befriending me and sad that people could just discard a friendship just like dirt. Oh well, I'm so much relieve.

Peace.

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300g snapper fillet, sliced
1/2 tsp salt
2 tsp sesame oil
2 tbsp cooking oil
6 cloves garlic chopped
2 litres water
2 chicken stock cubes, crumbled
250g beehoon [vermicelli], softened in hot water
100g mustard leaves, cut into 3 cm lengths
salt and peppe to taste
fried shallots and chopped spring onions to garnish
sliced red chillies and soy sauce to serve

1. Season fish slices with salt and sesame oil. Set aside.
2. Heat oil in a saucepan; stir-fry garlic for 30 secs. Add water and stock cubes and bring to boil. Turn fire to low; simmer for 3 minutes.
3. Add beehoon and cook for 2 minutes. Add mustard leaves, marinated fish and salt and pepper to taste. Once soup begins to boil, turn off fire.
4. Ladle into bowls. Serve garnished with shallots, spring onions with cut chillies and soy sauce on the side.

* Note = Good to have this during winter.

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3 large eggs
50 ml low-fat milk
30g brown sugar
2 tsp cinnamon powder
1 tsp nutmeg powder
1-2 tsp olive oil
8 slices wholemeal/ white bread
golden syrup to serve (optional)

1. Lightly beat the eggs with milk, sugar, cinnamon and nutmeg powders until well-combined.
2. Heat oil in a frying pan over a medium fire. Dip bread slices into the egg mixture in batches, then pan-fry for 30 seconds. Flip over and continue to fry for another 30 seconds. Repeat until bread slices and egg mixture are used up.
3. Serve bread with syrup on the side of drizzled over.

*Variation = You can even fry some bananas or fruits to accompany your french toast.

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